Menu

8 Jumbo Wings tossed in your choice of: Buffalo, Whiskey Chipotle, Jalapeno Honey, Calabrian Chili, Garlic Parm, BBQ , Ginger Glaze, Voodoo, Ghost Pepper Dust, Nashville Hot Dry Rub, Cinnamon Chipotle Dry Rub

Herb Crouton & Swiss

Homestyle Crispy Buttermilk Chicken w/ your choice of wing sauce

Crushed Red Pepper, Sesame Oil & Fresh Lemon

Pickled Red Onions w/ Chimichurri Aioli

Mojo Roasted Pork, Pico de Gallo, Monterey Jack, Pickled Onion, Jalapenos & Cilantro Lime Crema

Beer Cheese & Spicy Mustard

Pulled Duck, Ghost Pepper Cheese, Slaw, Pico de Gallo, Masala Aioli

Tuna Tartare, Sriracha Aioli, Cucumber, Avocado & Ginger Glaze

Chipotle Marinated Pork, Pineapple Salsa, Red Cabbage, Monterey Jack Cheese

Cherry Peppers & Marinara

Mojo Roasted Pork, Pico de Gallo, Monterey Jack, Pickled Onion, Jalapenos & Cilantro Lime Crema

Filipino-Style Eggroll Stuffed w/ Ground Pork & Vegetables. Sweet Chili Sauce, Pork Broth

Buffalo Chicken & Bacon Dip served w/ House-made Tortilla Chips

Braised Short Rib, Fried Gnocchi, Cheddar Cheese, Port Wine Gravy, Creme Fraiche on a bed of crispy TATER TOTS

Fresh Citrus, Tomatoes, Red Onion, Cilantro w/ Plantain Chips

Sauteed Chorizo, Shrimp & Cherry Tomatoes in a Spicy Tomato Brodo

Hot Stripped Street Corn w/ Red Peppers, Chili Powder, Cilantro & Queso Fresco. Served w/Tortilla Chips

Sliced Flank Steak w/ an Iceberg Wedge, Cherry Tomato, Cucumber, Bleu Cheese, Bacon & Red Onion

Grilled Peaches, Roasted Cherry Tomatoes, Julienned Red Onion, Crispy Prosciutto, Peach Coulis & Arugula

Half 7.00 | Whole 10.00
Romaine Lettuce, House-made Crostini, Shaved Parm

Half 7.00 | Whole 10.00
Spring Mix, Tomatoes & Cucumbers w/ Balsamic Vinaigrette

Spring Mix, Blueberries, Blackberries, Goat Cheese, Candied Walnut, Diced Red Onion & Cucumbers w/ Strawberry Vinaigrette

Blackened Chicken, Mixed Greens, Chopped Bacon, Diced Avocado, Fresh Corn, Diced Tomatoes, Black Beans, Diced Red Onions & Tortilla Chips w/ Santa Fe Dressing

Chicken $8, Shrimp $9, Steak $8, Scallops $10, Mahi Mahi $10, Tuna $9, Tofu $6

Choice of Flour or Corn Tortilla

Salsa Verde, Napa Cabbage, Pickled Onion, Jalapeno & Fried Onions

Shredded Lettuce, Pico de Gallo, Cilantro Lime Crema & Queso Fresco

Elote, Shredded Lettuce, Cilantro Aioli & Fresh Cotija

Cod, Pico Slaw & Chipotle Aioli: Choice of Baked or Battered

All Served w/ Boardwalk Fries or Tots

Lettuce, Tomato, Onion

Marinated Flank Steak w/ Onions & Tomatoes, Shoestring Potatoes, Cilantro & Aji Sauce On Ciabatta Roll

Mozzarella, Prosciutto, Pesto, Balsamic Glaze & Arugula on a Ciabatta Roll
- Oldie But Goodie -

Taylor Ham, Fried Egg & Cheddar Roll
- Oldie But Goodie -

Shaved Lamb, Sauteed Onions & Mushrooms w/ Provolone on a toasted Ciabatta Roll

Marinated Portabella, Roasted Red Peppers, Goat Cheese, Grilled Zucchini, Arugula, Red Onion & Pesto on Toasted Multi-Grain Bread

Fresh Mozzarella, Bruschetta, Spinach & Balsamic Glaze

Beer Bacon Jam, Stout Aioli, Pork Belly, Cheddar & Onion Ring. Lotsa Beer!

Wild Boar Burger topped w/ Pepper Jack Cheese, Pineapple, Jalapeno & Bacon Salsa, Bacon Ranch & Fried Onions
- Oldie But Goodie -

Pulled Short Rib, Provolone Cheese, Fried Egg & Arugula on Buttered Texas Toast
- Oldie But Goodie -

Sushi Rice, Avocados, Julienned Carrots & Cucumbers, Nori Strips, Fried Wonton Strips, Wasabi Aioli & Ginger Glaze - SERVED COLD

Louisiana Style Gumbo w/ Shrimp, Shredded Chicken, Andouille Sausage, Green Onion, Scallions, Peppers & Tomatoes

Fried Rice, Broccoli, Bok Choy, Zucchini & Tempura Scallion w/ Your choice of Chicken, Shrimp or Steak Jumbo Gumbo Risotto Bowls

Roasted Rosemary Potatoes, Sauteed Spinach w/ a Clam Macho Sauce

Served with Smashed Potatoes & Roasted Vegetables
- Oldie But Goodie -

Hand Cut Filet served w/ Herb Butter, Rosemary Fingerling Potatoes & Roasted Vegetables

1/2 Rack, Boardwalk Fries & Homemade Slaw. Honey Jalapeno Cornbread

Accompanied by Pan Seared Sea Scallops, Shiitake Mushrooms, Asparagus, Tomato

10oz NY Strip & Wild Mushroom Ravioli w/ Mushroom Cream Sauce. Sauteed Spinach w/ Roasted Red Peppers

Garlic-Maple Glaze & Country Sausage Gravy
– Oldie But Goodie –